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Pathogen

    Didymella lycopersici:

    Pathogen ID : ToPDB_PD0024

    Summary :

    Kingdome: Fungi

    Phylum : Ascomycota

    Class : Dothideomycetes

    Subclass : Pleosporomycetidae

    Order: Saccharomycetales

    Family : Incertae sedis

    Genus: Didymella

    Species : D. lycopersici

    Bionomial Name : Didymella lycopersici

    Synonymes : Ascochyta lycopersici , Diplodina lycopersici , Phoma lycopersici , Sphaeronaema lycopersici

    Disease cause : Fruit rots, Blue mould rot and Didymella stem rot

    Host distribution : Asparagus officinalis,Lycopersicon esculentum, Abelmoschus esculentus, Brassica rapa, Capsicum annuum Belgium, Carya illinoensis, Colocasia esculenta

    Taxonomy :

    Taxonomy ID : 27317

    Lineage : cellular organisms; Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta;
    Saccharomycotina; Saccharomycetes; Saccharomycetales; Dipodascaceae; mitosporic Dipodascaceae; Geotrichum

    Control:

    Biocontrol: Bacterium Pseudomonas fluorescens WCS365 on the Composition of Organic Acids and Sugars in Tomato Root Exudate

    Chemical control: fungicides- Prochloraz, Bromuconazol, Benomyl, Carbendazim, Fludiozonil

    Bibliography :